Mar 28, 2024  
2018-2019 GCC Catalog 
    
2018-2019 GCC Catalog [ARCHIVED CATALOG]

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CHE* 220 - Biochemistry

SR: Scientific Reasoning and SK: Scientific Knowledge and Understanding
4 credits
Provides an overview of the principal themes of biochemistry. The organization of amino acids, lipids, carbohydrates, and nucleic acids are addressed through a discussion of their hierarchical structure and their assembly into essential complexes in biological systems. Protein function is examined through the study of enzyme kinetics, the characterization of major metabolic pathways, and the interconnectivity of these pathways in tightly regulated networks. Lecture Hours: 3 Lab Hours: 3
Prerequisite(s): BIO* 121 , CHE* 121 , & CHE* 122  or instructor’s permission; all with a grade of C or better.



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