Apr 19, 2024  
2018-2019 GCC Catalog 
    
2018-2019 GCC Catalog [ARCHIVED CATALOG]

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NTR* 205 - Management in Dietetics


3 credits
Focuses on the management principles utilized in nutrition and dietetics including the overview of management; tools for managers; human resources management; managing financial resources and new directions in management.
Prerequisite(s): NTR* 105 .



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